Well, it’s been a while. Hopefully this next year will be less turbulent and sporadic in terms of posts. But anyway, on to today’s post. We (as a family) went to Commis yesterday night to celebrate my parents’ anniversary.
Long time no see! Sorry for dropping off of the face of the earth, but it’s all right because it’s not like people have been missing me, right? ;) Senior year at UCSD has been a little more hectic than I had anticipated. But anyway, here’s a post about Costa Brava – an awesome restaurant that serves amazing tapas for even better prices if you go at happy hour. (seriously, each dish is $3-5 each)
So after my snack swap with Australia… which people on Twitter saw. One of my friends in Canada, M., was amazingly generous. She simply offered to send me snack from Canada because she wanted me to try them! How wonderful is that? There are a lot of snacks that both the States and Canada have, so she sent me a sampling of the snacks that we definitely don’t carry here in our grocery stores. Her package arrived super quick and everything inside was delicious. THANK YOU M. <3
So… there’s this community on livejournal where you can sign up to swap snacks with someone else in a different country. You turn in an application and then you are paired up with someone. After that you get in contact with your swap partner, exchange emails to find out likes and dislikes (this is the time when you make requests for specific items!)… go out and buy everything, ship it out… and wait for your package to arrive!
I had been dying to do this for a very long time… and now, I finally got the chance to do it. :) My partner was from Australia and it was her first snack swap as well, so we were both learning as we went. I ended up sending her about $30 worth of snacks in a large priority box and thus shipping cost around $60. So it’s not cheap, kids. If you want to participate, you’d better be willing to throw down some serious cash for your snacks… otherwise, you might as well just order from online.
Brick and Bell Cafe! (apologies for the skewed photo) Apparently it’s one of the stops on the La Jolla edition of Bite San Diego Food Walking Tours and the description is: “The brickyard bakery and bistro with famous scones La Jollans swear by.” And because I didn’t want to take the walking tour (I walk enough on campus anyway), I simply decided to vist this place by myself on a weekday, around 10AM or so (because I had heard that they sold out of their baked goods relatively fast).
Food trucks are popular in San Diego and my hope is to try at least 75% of them once before I graduate (though I’m not sure if that’ll actually pan out seeing as how my schedule is going to be hectic this quarter… and even more so next year when I’m an RA). But nevertheless… another food truck post, this time about Dharma Dogs.